What's the secret?
Unlike conventional gel colours, our unique blend loves the fats & oils in your baking.
We dye and disperse our colouring using these oils, allowing you to achieve a rich & vibrant result.
Best in Buttercream, Swiss Meringue, Chocolate, Cake Batter, Ganache, Fondant & many more.
Directions:
Shake well before use
Take it easy, colours will develop over time
Store in a cool dry place away from sunlight.
Blended & bottled in Australia from local & imported ingredients.
- Allergen Free
- Vegan (excludes rose, baby pink, raspberry)
- Halal
- Kosher
Size 20ml each (approx 30g)
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Color mill
This by far is my favorite way to color my molding chocolate. The truest shades with the smallest amount. The quantity is small for the price but a little goes a long way. Doesn't mess with the texture of the chocolate or change anything. Amazing!!!
